The class will focus on basic mechanics, while maintaining zanshin, or a “remaining mind.” You should study iaido if… Students will learn how to execute a proper overhead cut, and will be introduced to the other cutting directions. In the beginner iaido: Siljun Dobup class, students will practice the basics of the form, including proper drawing and re-sheathing of the blade. READ ABOUT SILJUN DOBUP IN THE NY TIMES Beginner Class Overview Most of the forms are practiced individually, and always emphasize safety and respect. Training focuses on the drawing, cutting, and sheathing of the blade while executing proper technique. Siljun Dobup is a form of iaido, which translates literally as “real sword training.” Developed by living master Jin K Seong, it is a modern martial art with deep historical roots dedicated to the study of the katana. Combining all the other forms to attain mastery over your mind and body.Take a deep breath, focus your mind, and draw your blade to make the perfect cut.

Techniques are energetic, dealing with one or more opponents in a single encounter.Ĭhun (Heaven): Understanding and individuality. Hwa (Fire): Controlling the flow of energy. Learning to stop a confrontation without the use of deadly force. Emphasizes close and one-handed techniques. Flowing like water, allowing for adaptability and improvisation. Su (Water): Relaxing the body and the mind, and allowing cuts to be made in any direction. Gi (Earth): Focuses on stability, applying the basics in a practical manner. Emphasis is placed on technique and focus. If you continue studying Siljun Dobup…Ĭlasses focus on kata (forms), tameshigiri (test cutting), and gekken (free sparring). The Kill Bill movies, stories about samurai, yoga, or other deep physical and mental conditioning activities. You want to learn how to control yourself through perfection of physical and mental presence. You are a mature student who is looking for a meditative, yet physically engaging martial art.

Take a deep breath, focus your mind, and draw your blade to make the perfect cut.

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